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Published in
Echoes of Expression
The Future in Our Languages: The Conversation of Food Innovation and Human Connection in Literature
Nogas, Emily C.
Recommended Citation:
Nogas, E. C. (2025). The Future in Our Languages: The Conversation of Food Innovation and Human Connection in Literature. In Echoes of Expression (Vol. 1, Number 8, pp. 67–68). Lakbay-Diwa Publishing. https://doi.org/10.5281/zenodo.17866280
Author(s)
Nogas, Emily C.
Description
Tasting anything fresh has a certain intimacy. Even though the tongue is tiny and delicate, it serves as a platform for the combination of memory and imagination.
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